Whaling
Put that way, “scientific whaling” seems logical. But what about the wider picture for this small nation resuming what many see as a barbaric practice: killing the world’s largest charismatic mammals.
For a start, anti-whaling groups do not believe the figures given for the number of whales or the quantity of fish they eat, and still believe that all whales need protection. Apart from that, the decision to resume whaling has baffled many people who see it as a short route to economic suicide. It is only 14 years ago that Iceland stopped whaling, after the first successful international consumer boycott. Millions of people simply stopped buying Icelandic products, nearly all fish. Environment groups, particularly Greenpeace, then enormously powerful, successfully lobbied fish importers, who decided to buy from other sources.
Then, as now, the nations that eat most Icelandic fish – the UK, Germany and the US – have the strongest anti-whaling stance, and even larger numbers of consumers than before belong to environment and animal welfare groups opposed to whaling. Once the anti-Icelandic bandwagon starts rolling, the argument goes, Iceland will soon feel the economic pinch.
Things might not be quite so simple this time, however. The UK imported 12,000 tonnes of Icelandic fish last year and it would not be easy to find alternative supplies. Without Icelandic supplies, fish and chip shops would be hard put to stay in business, since North Sea catches of cod and haddock continue to plummet. Norway, another whaling nation, and New Zealand, strongly opposed to whaling but with finite stocks, are the only other alternative sources of supply. Read the rest of this entry »


